Ocean Treasure Asian Dining 粤皇軒

Ocean Treasure Asian Dining – A True Culinary Gem in Blacktown From the moment I stepped into Ocean Treasure Asian Dining, I knew I was in for something special. Nestled on Level 2 of Club Blacktown, this beautifully appointed restaurant combines authentic Cantonese flavors with a touch of modern elegance. The ambiance is spacious, welcoming, and ideal for everything from casual lunches to intimate celebrations. I was particularly impressed by the private dining rooms – perfect for family gatherings or business dinners. Now, the food. Simply outstanding. The yum cha selection was fresh, flavorful, and beautifully presented – the siu mai and prawn dumplings were among the best I've had in Sydney. The live seafood options were a true highlight – we ordered the steamed coral trout, and it was cooked to perfection. The signature Prawn “Lychee” dish, which I later discovered had won multiple awards, absolutely lived up to the hype – creative, balanced, and bursting with flavor. Service was warm, attentive, and efficient. The staff made sure we were well taken care of without being intrusive. It’s also worth mentioning the incredible value for Club Blacktown members – the 25% discount during weekdays is a fantastic bonus. Ocean Treasure Asian Dining isn’t just a restaurant – it’s a destination. Whether you’re craving authentic yum cha, fresh seafood, or an elegant dinner experience, this spot delivers on all fronts. Highly recommended – I’ll definitely be back!

Ocean Treasures Blacktown branch located at 1/F of Club Blacktown. It offers 25% discount for yum chai for club members Monday to Friday. Although we have only enjoyed 9 dim dim dishes, we are told that they are doing pay 10 for 11 promotion (including take away in one bill). Everything is not disappointed, comparing with the last few visits on Weekends, the food and services standard on Monday today is kept well. Parking and access is convenient too.

we now have a new favourite yum cha place! food is amazing and service is quick. yum cha carts go around fairly regularly compared to other places we’ve been to. though a bit pricey, it’s worth it based on the quality of food you’re getting. they have our classic favourites apart from the egg radish cake. if they have it, they will be 6 out of 5 on my books. though they don’t have it, they compensate with other dishes that are unique to them not like the lychee prawn which is definitely a must try. all praises from me for this place. maybe next time we’ll try their regular menu

Family’s go to for Cantonese food in western Sydney. All dishes comes out fast and fresh. Go with a group to sample their large menu.

Ocean Treasure delivered an exceptional Yum Cha experience from start to finish. Every dish we ordered was fresh, beautifully presented, and packed with flavour. The salt and pepper squid was perfectly crispy on the outside and tender inside, with just the right balance of seasoning. The Siu Mai and Har Gow were top-tier—soft, juicy, and clearly made with quality ingredients. The Cheung Fun was silky smooth, with a delicate texture that soaked up the sauce beautifully. The deep-fried shrimp wontons and deep-fried shrimp dumplings were golden, crunchy, and bursting with flavour—absolute crowd favourites at the table. The roast duck was another highlight: crispy skin, moist meat, and rich, authentic flavour. To finish, the Tau Fu Fah was silky, light, and the perfect sweet ending to a fantastic meal. Service was efficient and friendly, the atmosphere was lively without being overwhelming, and the food came out quickly despite how busy it was. Ocean Treasure truly delivers on quality, variety, and consistency—easily one of the best Yum Cha experiences we’ve had. We’ll definitely be back.

We loved the excellent service and quality of taste of the restaurant. Lingling, the manager was so entertaining and fun too! Definitely coming back.

Located in Blacktown RSL club, this would be the only high end Chinese restaurant in Blacktown offering live seafood. The dishes are authentic but on the pricier side. Some dishes were a little salty but overall the experience was good. Staff were very attentive and constantly swapped out our dirty plates. We spent a total of $340 between 6 people to celebrate a special birthday. They give you a 25% discount off the total bill (Mon to Thurs ONLY) if you are an RSL club member.

One of the best yum cha diners in Sydney (the owner has another in Cabramatta). The food is freshly cooked on the premises and has the right levels of subtlety that Asian natives will appreciate. Portion sizes are quite generous. Ample free parking outside the club is a massive plus over literally every place east of Parramatta.